Rudkin made Pepperidge Farm a household name, largely by making an honest, high-quality product and not compromising quality to reduce price. The Rudkins faced many challenges during the Great Depressionbut as parents, one of the most difficult challenges was dealing with the severe allergies and asthma of their youngest son, whose condition made him unable to eat most commercially processed foods. Historical records and family trees related to Margaret Rudkins. ", Margaret's bread was much more than "good"it was the best bread her family and friends ever had. In 1962 she yielded the presidency to her son William and replaced her husband as chairman. Campbell bought Pepperidge Farm for about $28.2 million worth of Campbell stock in a deal that closed in January 1961. Public Company The descript, State Farm Mutual Automobile Insurance Company, One State Farm Plaza Rudkin was clearly one of the most successful and nationally prominent businesswomen of her generation, a woman who started baking bread for her son and ended by making products with wide appeal among national consumers. The . She was born Margaret Fogarty in New York City in 1897, the oldest of five children in a second-generation Irish family. In 1961, Margaret decided to sell Pepperidge Farm to another family-run food company, Campbell Soup. On June 1, 1967, Rudkin died of breast cancer at Yale-New Haven hospital in New Haven, Connecticut. . Contact at: Pepperidge Farm Inc.Campbell Pl.Camden, NJ 08103-1799Business Phone: (609)342-4800URL: http://www.pepperidgefarm.com. But while she was alive, Margaret never lost her fire. She began by making bread for the upscale New York City market and before long her husband was delivering 24 loaves of bread a day to Charles & Co., a specialty food company in Manhattan. In 1955, Pepperidge Farm launches its Distinctive line of European-style cookies with evocative names such as Bordeaux, Geneva and Brussels. Refer to each styles convention regarding the best way to format page numbers and retrieval dates. We encourage you to research and examine these records to . Look at what a bunch of women over 40 have done, she told the AP in 1943 of the 125 women working in her bread bakery. Enter Margaret Rudkin, born Margaret Fogarty, the oldest of five in a second-generation Irish family in Manhattan in 1897. Therefore, its best to use Encyclopedia.com citations as a starting point before checking the style against your school or publications requirements and the most-recent information available at these sites: http://www.chicagomanualofstyle.org/tools_citationguide.html. Cumberland Farms, Inc. . At a time when puffy, aerated white bread dominated the market, many skepticsincluding her sons doctordidnt think it was possible to bake nutritious bread that was also delicious. He was buried in 1906, at burial place. She advocated the work of the housewife as good preparation for running a business later in life: knowledge of how to buy well, use food properly and prevent waste, maintain cleanliness, routine, and system. Later, when women started working in factories during World War II, she advocated for them there, too. It was also the Depression. Her recipes are for simple, old-fashioned food, but well worth using. [3] Rudkin was the first female member of the board of directors at the Campbell Soup Company. stated in. Encyclopedia of World Biography. To convince the reluctant grocer, Margaret sliced up her savory bread and gave him a taste. Following graduation she went to work as a bookkeeper in a bank in Flushing and eventually became a bank teller. I discovered tear Pepperidge Farm has a long history of offering hearty carbohydrates, because its founder, Margaret Rudkin, was an early adopter of whole-grain baking. Rudkin. Fax: (309) 766-3621 Rudkin, Margaret. She also succeeded in selling, with her bread, the idea of the store-bought "homemade" product. Rudkin's parents were Joseph J Fogarty, an Irish . Entrepreneur of quality bakery products, Margaret Fogarty Rudkin (1897-1976) was founder and president of Pepperidge Farm Inc., the largest U.S. independent baking company. Retrieved February 22, 2023 from Encyclopedia.com: https://www.encyclopedia.com/education/economics-magazines/rudkin-margaret. But theres another line in that story, too, that goes beyond the restlessness of maternal love. By 1950 Rudkin was appearing in commercials on television. Goldfish crackers become "The Snack That Smiles Back" with the introduction of "Smiley" in 1997. After some rounds of competitive baking with her husband and an education in yeast, Rudkin figured out a recipe, made with all stone-ground wheat flour and a generous amount of butter and milk, plus honey and molasses, which was tender and delicious. Build your family tree online ; Share photos and videos ; Smart Matching technology ; Free! The incident, coupled with the stock market crash of 1929, meant that Rudkin wasn't just endeavoring to care for the health of one of her three sons, but for the financial survival of her entire family. On July 4, 1947 her dream came true with the opening of the company's first modern bakery in Norwalk, Connecticut. Her son's doctor . In the closing decades of the twentieth century Rudkin's legacy continued in the popularity of Pepperidge Farm products offered by the Campbell Soup Company, including garlic bread, gourmet cookies, fat-free croutons, stuffing, puff pastries, and Gold-fish crackers. She told the Las Vegas Review-Journal that she intended to relocate to Chicago to be closer to her daughter, granddaughter and great-grandchildren, and that she was "optimistic her murder conviction will one day be tossed." Like most middle-class American children of the '80s and '90s, I grew up on goldfish crackers, Milano cookies and other foods branded with that famous red banner . Her father drove a truck, and the family lived with their grandmother until Margaret was 12, when her grandmother died. Log In Once logged in, you can add biography in the database. In 1963, Rudkin wrote her recipes down, calling it the Margaret Rudkin Pepperidge Farm Cookbook. They were wed on April 8, 1923 and made their home in New York City. By this time, there were three bakeries: one in Connecticut, one near Chicago, and one near Philadelphia. The descript, State Farm Mutual Automobile Insurance Company, One State Farm Plaza Revisiting a love from your youth can be a dicey affair. We encourage you to research and examine these records . Therefore, that information is unavailable for most Encyclopedia.com content. Managed by: Private User Last Updated: Henry Rudkin began carrying Margarets bread with him on the train to Grand Central Terminal to be sold at specialty shops in New York City. Rudkin started baking her own bread from simple ingredients for . Telephone: (309) 766-2311 Expanding to an old-fashioned white bread made with unbleached flour, she tested it on the manager of Charles & Co., a specialty food store in New York City, who ordered 24 loaves daily, delivered at first by her husband on his way to Wall Street. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. What We Talk About When We Talk About American Food. And today, frozen products like our classic 3-Layer Cakes and Texas Toast comprise 20 percent of our line. Growth wasnt a straight trajectory up. The Pepperidge Farm Cookbook. Demand grew rapidly although the bread sold for twice the price of mass-produced bread. She drew on her knowledge of food in writing The Margaret Rudkin Pepperidge Farm Cookbook (1963), which became a best seller. As a result, she became the first woman to serve on the Campbell Soup Board. It gives you a real picture of the time. Rudkins husband, Henry Albert, a New York City stockbroker, was injured in a polo accident and couldnt work for six months. Margaret Rudin was released on parole from the Florence McClure Women's Correctional Center on January 10, 2020. . Margaret Fogarty Rudkin, also happened to found a business selling home-baked whole-wheat bread and built it into a corporation named after the family's estate . "50 Most Powerful Women 2007 - 100 Years of Power Margaret Rudkin (1879-1967)", "Mrs. Margaret Rudkin is Dead; Founder of Pepperidge Farm; Home-Baked Business Grew to $50-Million Yearly and National Distribution", https://en.wikipedia.org/w/index.php?title=Margaret_Rudkin&oldid=1135686888, Margaret Fogarty, Margaret Fogarty Rudkin, The Margaret Rudkin Pepperidge Farm Cookbook, Atheneum 1963, This page was last edited on 26 January 2023, at 05:49. Based on the advice of a specialist, Margaret put him on a diet of fruits and vegetables and minimally processed foods. "Margaret Fogarty Rudkin Margaret Rudkin was inspired to found Pepperidge Farm due to her son Mark's asthma. . She employed over 1,000 workers. Amy was born in 1860, in London, Middlesex, Engaland. Henry Rudkin died in 1966, and a year later Rudkin herself died of cancer in New Haven, Connecticut, at the age of 69. In 1960, Rudkin sold Pepperidge Farm, then reaching annual profits of $1.3 million and sales of $32 million, to Campbell Soup Company for a reported $28 million (over $237 million today), becoming the companys first female board member. Camden, New Jersey 08103-1799 Her father drove a truck, and the family lived with their grandmother until Margaret was 12, when her grandmother died. Even so, Margaret Rudkin continued to operate Pepperidge Farm as a separate company and, in addition, became a director of Campbell Soup. USA But by the time peace came in 1945, she had a plan in hand to fulfill her dream of building a modern commercial bakery. It is currently a subsidiary of the Campbell Soup Company. Her husband gradually gave up his Wall Street position to handle finances, marketing, and sales as chairman. Founder Margaret Rudkin, who launched the company in the 1930s from her Fairfield farm during the depths of the Great Depression, would be proud. Where Is Margaret Rudin's Daughter Now? At this time Henry Rudkin sustained a serious injury while playing polo and their activities afterward became more limited. I especially love the section on Ireland and her life there in the 1960s. English Wikipedia. By 1956 she introduced cookies that were "healthy," and in 1958 frozen pastries made their debut. Margaret Rudkin was buried at Woodlawn Cemetery 501 Jerome Ave, in Bronx, Bronx County, New York United States. A resident of Pawlet for over 25 years and previously of Southport, Conn., Bill was born April 26, 1926, to Henry A. Rudkin and Margaret F. Rudkin. Rudkin is buried in Woodlawn Cemetery in The Bronx, New York City. Sliced up her savory bread and gave him a taste Margaret decided sell... Their debut Toast comprise 20 percent of our line Rudin was released parole. Buried at Woodlawn Cemetery in the database down, calling it the Rudkin. Especially love the section on Ireland and her life there in the database fruits vegetables... 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